Sliced Malted Wheat Sourdough
1kg
Flour, water, sea salt & malted wheat flakes
INGREDIENTS
Wheat flour (with calcium, iron, niacin, thiamin), water, malted wheat flakes, sea salt, malted wheat flour.
NUTRITIONAL INFORMATION
| per 100g | |
|---|---|
| Energy | 1068kj/255kcal |
| Fat | 0.8g |
| of which saturates | 0.2g |
| Carbohydrates | 52g |
| of which sugars | 1.2g |
| Fibre | 2.9g |
| Protein | 7.3g |
| Salt | 1.0g |
STORAGE INFORMATION
Our bread will stay fresh for several days (and toasts brilliantly for a few more). Please keep it in a bread bin, not the fridge. It’ll also freeze well for up to 3 months.
STOCKISTS
